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	<title>Slow Food Canada</title>
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	<link>http://www.slowfood.ca</link>
	<description>Preserving Canadian Food Heritage</description>
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		<title>Learn about Canadian Food From Coast to Coast with Margaret Webb’s book, Apples to Oysters</title>
		<link>http://www.slowfood.ca/learn-about-canadian-food-from-coast-to-coast-with-margaret-webb%e2%80%99s-book-apples-to-oysters/</link>
		<comments>http://www.slowfood.ca/learn-about-canadian-food-from-coast-to-coast-with-margaret-webb%e2%80%99s-book-apples-to-oysters/#comments</comments>
		<pubDate>Wed, 18 Jan 2012 20:41:06 +0000</pubDate>
		<dc:creator>slowadmin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Apples to Oysters]]></category>
		<category><![CDATA[Canadian food]]></category>
		<category><![CDATA[Johnny Flynn]]></category>
		<category><![CDATA[Margaret Webb]]></category>
		<category><![CDATA[oysters]]></category>
		<category><![CDATA[regional food]]></category>

		<guid isPermaLink="false">http://www.slowfood.ca/?p=841</guid>
		<description><![CDATA[
By Grace Evans
What a lucky student I was to unknowingly walk into a classroom with Margaret Webb as my writing instructor. Last September I hastily enrolled in a freelance journalism class at Ryerson. Upon my discovery that my new teacher Margaret writes about food and farming in Canada, I felt a flush of intimidation spread [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Getting to Know Salone del Gusto and Terra Madre</title>
		<link>http://www.slowfood.ca/salone-del-gusto-and-terra-madre/</link>
		<comments>http://www.slowfood.ca/salone-del-gusto-and-terra-madre/#comments</comments>
		<pubDate>Wed, 18 Jan 2012 19:32:38 +0000</pubDate>
		<dc:creator>slowadmin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[October 25-29]]></category>
		<category><![CDATA[Salone del Gusto]]></category>
		<category><![CDATA[Terra Madre]]></category>
		<category><![CDATA[Turin]]></category>

		<guid isPermaLink="false">http://www.slowfood.ca/?p=882</guid>
		<description><![CDATA[
On October 25-29, 2012, Turin will host the new Salone del Gusto and Terra Madre at Lingotto Fiere and Oval
For the first time in 2012, Salone del Gusto and Terra Madre will come together into one event to recount the extraordinary diversity of food from all continents. The division between the north and south of the [...]]]></description>
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		<item>
		<title>Terra Madre Day 2011 Across Canada</title>
		<link>http://www.slowfood.ca/terra-madre-day-2011-across-canada/</link>
		<comments>http://www.slowfood.ca/terra-madre-day-2011-across-canada/#comments</comments>
		<pubDate>Wed, 18 Jan 2012 03:26:53 +0000</pubDate>
		<dc:creator>slowadmin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Chris Jess]]></category>
		<category><![CDATA[Darl Hobsbawn]]></category>
		<category><![CDATA[FarmFolkCityFolk]]></category>
		<category><![CDATA[Michael Howell]]></category>
		<category><![CDATA[Sam Elsley]]></category>
		<category><![CDATA[Slow Food Calgary]]></category>
		<category><![CDATA[Slow Food Elora]]></category>
		<category><![CDATA[Slow Food Nova]]></category>
		<category><![CDATA[Slow Food Vancouver]]></category>
		<category><![CDATA[Warren Young]]></category>

		<guid isPermaLink="false">http://www.slowfood.ca/?p=854</guid>
		<description><![CDATA[Check out the great events that happened across Canada on December 10, 2011 for Terra Madre Day! The stories below are a selection of the Canada stories originally published on Slow Food International. See what cities in other countries did to celebrate here!
SLOW FOOD CALGARY: THE PLEASURE AND POLITICS OF FOOD

On December 10th, 2011, about [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Slow Food Canada National Meeting 2012</title>
		<link>http://www.slowfood.ca/slow-food-canada-national-meeting-2012/</link>
		<comments>http://www.slowfood.ca/slow-food-canada-national-meeting-2012/#comments</comments>
		<pubDate>Tue, 17 Jan 2012 22:40:46 +0000</pubDate>
		<dc:creator>slowadmin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[National Meeting]]></category>
		<category><![CDATA[edmonton]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[national meeting]]></category>
		<category><![CDATA[réunion nationale]]></category>
		<category><![CDATA[Where Ideas Take Root and Action Fruits]]></category>

		<guid isPermaLink="false">http://www.slowfood.ca/?p=820</guid>
		<description><![CDATA[
INFORMATION FOR DELEGATES, ENGLISH
Greetings, Snails!
It has truly been a pleasure for we in the Edmonton Convivium to plan this conference and anticipate the collaboration time, learning, and fun for you!
This conference is particularly important, as many positions are open on the National Board, including the President. Because of this, we encourage you to invite others [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>New Slow Food Calgary Youth Movement</title>
		<link>http://www.slowfood.ca/new-slow-food-calgary-youth-movement/</link>
		<comments>http://www.slowfood.ca/new-slow-food-calgary-youth-movement/#comments</comments>
		<pubDate>Sat, 07 Jan 2012 02:10:24 +0000</pubDate>
		<dc:creator>slowadmin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Calgary]]></category>
		<category><![CDATA[Stephanie Kolk]]></category>
		<category><![CDATA[youth]]></category>
		<category><![CDATA[youth food movement]]></category>

		<guid isPermaLink="false">http://www.slowfood.ca/?p=802</guid>
		<description><![CDATA[By Stephanie Kolk
&#160;

Calgary has always had a strong and open-minded group of youth set on changing the world.  Now the youth have come together for a food-based purpose, to educate their peers on the growing and handling of food. The Youth Food Movement is a network of young farmers, cooks, artisans, activists and students that are [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Résolutions 2012, prendre soin de soi</title>
		<link>http://www.slowfood.ca/resolutions-2012-prendre-soin-de-soi/</link>
		<comments>http://www.slowfood.ca/resolutions-2012-prendre-soin-de-soi/#comments</comments>
		<pubDate>Sat, 07 Jan 2012 02:00:52 +0000</pubDate>
		<dc:creator>slowadmin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Catherine Lefebvre]]></category>
		<category><![CDATA[viande]]></category>

		<guid isPermaLink="false">http://www.slowfood.ca/?p=800</guid>
		<description><![CDATA[By Catherine Lefebvre

Si 9 Canadiens sur 10 présentent au moins un facteur de risque de développer des maladies cardiovasculaires et que la majorité de ces facteurs est contrôlable, il est peut-être encore le temps d’agir.
En effet, les facteurs contrôlables sont :

l’hypertension
l’obésité
la sédentarité
le taux de cholestérol sanguin élevé
la sédentarité
le diabète de type 2
la consommation excessive d’alcool
le tabagisme
le stress

À [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>ChocoSol déménage: le chocolatier artisanal horizontal s&#8217;agrandit</title>
		<link>http://www.slowfood.ca/chocosol-demenage-le-chocolatier-artisanal-horizontal-sagrandit/</link>
		<comments>http://www.slowfood.ca/chocosol-demenage-le-chocolatier-artisanal-horizontal-sagrandit/#comments</comments>
		<pubDate>Fri, 06 Jan 2012 16:47:01 +0000</pubDate>
		<dc:creator>slowadmin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[artisanal]]></category>
		<category><![CDATA[chocolatier]]></category>
		<category><![CDATA[Chocosol]]></category>
		<category><![CDATA[Toronto]]></category>

		<guid isPermaLink="false">http://www.slowfood.ca/?p=784</guid>
		<description><![CDATA[By Charles Antoine Rouyer

ChocoSol, un fabricant artisanal de chocolat à Toronto et qui pratique le commerce « horizontal », étrénait ses nouveaux locaux lors d&#8217;une soirée célébrant le solstice d&#8217;hiver, le 22 décembre 2011. Sur la photo: le fondateur de ChocoSol, Michael Sacco (à droite) et son bras droit, Mathieu McFadden (responsable de la commercialisation [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How do you eat all of that jam? Words of wisdom from Well Preserved&#8217;s Joel MacCharles</title>
		<link>http://www.slowfood.ca/how-do-you-eat-all-of-that-jam-words-of-wisdom-from-well-preserveds-joel-maccharles/</link>
		<comments>http://www.slowfood.ca/how-do-you-eat-all-of-that-jam-words-of-wisdom-from-well-preserveds-joel-maccharles/#comments</comments>
		<pubDate>Fri, 06 Jan 2012 16:37:48 +0000</pubDate>
		<dc:creator>slowadmin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[canning]]></category>
		<category><![CDATA[Dana Harrison]]></category>
		<category><![CDATA[jam]]></category>
		<category><![CDATA[Joel MacCharles]]></category>
		<category><![CDATA[Toronto]]></category>
		<category><![CDATA[Well Preserved]]></category>

		<guid isPermaLink="false">http://www.slowfood.ca/?p=768</guid>
		<description><![CDATA[By Joel MacCharles

I have eaten preserves for most of my life. I remember my parents making one to two batches of jam as a child, I still covet my Grandmother’s ‘famous’ Acadian Mustard pickles, and tomato sauce showed up in my early teenage years. It’s only been in recent years when our pantry has significantly increased [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>International Councillor’s Report from Morocco</title>
		<link>http://www.slowfood.ca/international-councillor%e2%80%99s-report-from-morocco/</link>
		<comments>http://www.slowfood.ca/international-councillor%e2%80%99s-report-from-morocco/#comments</comments>
		<pubDate>Mon, 12 Dec 2011 17:53:24 +0000</pubDate>
		<dc:creator>slowadmin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Carlo Petrini]]></category>
		<category><![CDATA[International Meeting]]></category>
		<category><![CDATA[Morocco]]></category>
		<category><![CDATA[Sinclair Philip]]></category>

		<guid isPermaLink="false">http://www.slowfood.ca/?p=739</guid>
		<description><![CDATA[By Sinclair Philip
International Meeting in Morocco
In May, over 60 representatives from Slow Food networks in 17 countries from around the world met in Africa for the first time in Slow Food’s history. The choice of Morocco reflects the growth of the Slow Food movement in Africa. The meeting took place in Rabat, the capital of Morocco [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Slow Motion Food Film Festival Award Winners Announced</title>
		<link>http://www.slowfood.ca/slow-motion-food-film-festival-award-winners-announced/</link>
		<comments>http://www.slowfood.ca/slow-motion-food-film-festival-award-winners-announced/#comments</comments>
		<pubDate>Mon, 12 Dec 2011 17:04:31 +0000</pubDate>
		<dc:creator>slowadmin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Michael Howell]]></category>
		<category><![CDATA[Slow Motion Food Film Festival]]></category>
		<category><![CDATA[Wolfville]]></category>

		<guid isPermaLink="false">http://www.slowfood.ca/?p=730</guid>
		<description><![CDATA[ By Michael Howell 

Food and film lovers alike gathered in Wolfville this past weekend to enjoy the Slow Motion Food Film Festival. Hosted by Slow Food Nova Scotia, the bi-annual film festival showcased 29 films from 13 countries, all with the intent to entertain and educate the public on the notion of good, clean, fair food [...]]]></description>
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